2026 SUMMER CAMPS
6/22 - 6/26 Teens: Advanced Baking - Italian Week + Friday Dinner!
$400.00
Only a few left! Grades 5th - 8th Each day we will make and personalize small batches of Italian classics like Focaccia, pasta, Tiramisu, and even Pizza!!! Students will explore the importance of local ingredients, scratch baking, and natural preservatives, while discussing the science of baking and the roles ingredients play in making our baked goods. While our confections are cooking, we will practice dough kneading, rolling, and forming and playing with different baking techniques. We will end the week by making a Italian side salad and a 16 inch Pizza to finish baking at home for Dinner! **Students taking advanced baking should have taken a previous baking class or cooking and need a strong understanding of measurements and how to follow a recipe.
**Parent drop off is between 1pm - 1:15pm. **Parent pick up is between 4pm - 4:15pm Allergies: We’re unable to provide gluten free or dairy free classes. We always offer vegetarian options however for any other dietary restrictions, please email us directly before registering. 6/29 - 7/3 All Day Art & Baking Camp Italian Week!
$650.00
Only a few left! Grades 1st - 5th: Our taste buds will travel around Italy as we explore dishes from different regions of the country. During art we'll create mosaics inspired by the intricate tiling of Italian architecture. We'll end the week making take & bake pizza to bring home for dinner!
For lunch we will walk to one of the near by parks! please pack a lunch and reusable water bottle. **Parent drop off is between 8:45am - 9:10pm. **Parent pick up is between 3pm - 3:15pm **After Care Options available from 3:30pm -5pm $50 for the week or $20 per day Allergies: This camp is nut free. We’re unable to provide gluten free or dairy free classes. We always offer vegetarian options however for any other dietary restrictions, please email us directly before registering. 7/6 - 7/10 All Day Art & Baking Camp Italian Week!
$650.00
Only a few left! Grades 1st - 5th: Our taste buds will travel around Italy as we explore dishes from different regions of the country. During art we'll create mosaics inspired by the intricate tiling of Italian architecture. We'll end the week making take & bake pizza to bring home for dinner!
For lunch we will walk to one of the near by parks! please pack a lunch and reusable water bottle. **Parent drop off is between 8:45am - 9:10pm. **Parent pick up is between 3pm - 3:15pm **After Care Options available from 3:30pm -5pm $50 for the week or $20per day Allergies: This camp is nut free. We’re unable to provide gluten free or dairy free classes. We always offer vegetarian options however for any other dietary restrictions, please email us directly before registering. 7/13 - 7/17 All Day Art & Baking Camp Tea Party
$650.00
Sold out Grades 1st - 5th: From scones and muffins to mini tarts and hand made jam, students make and personalize small batches of baked goods that they can enjoy in class! We will learn the importance of measurements, the fundamentals of baking, and how to follow recipes. While our food is cooking, we will step out of the kitchen and create fun art! Like building graham cracker gnome/fairy houses with edible clay decorations! We will end the week with a big Tea Party!
For lunch we will walk to one of the near by parks! please pack a lunch and reusable water bottle. **Parent drop off is between 8:45am - 9:10pm. **Parent pick up is between 3pm - 3:15pm **After Care Options available from 3:30pm -5pm $50 for the week or $20per day Allergies: This camp is nut free. We’re unable to provide gluten free or dairy free classes. We always offer vegetarian options however for any other dietary restrictions, please email us directly before registering. 7/20 - 7/24 All Day Art & Baking Camp Tea Party
$650.00
Grades 1st - 5th: From scones and muffins to mini tarts and hand made jam, students make and personalize small batches of baked goods that they can enjoy in class! We will learn the importance of measurements, the fundamentals of baking, and how to follow recipes. While our food is cooking, we will step out of the kitchen and create fun art! Like building graham cracker gnome/fairy houses with edible clay decorations! We will end the week with a big Tea Party!
For lunch we will walk to one of the near by parks! please pack a lunch and reusable water bottle. **Parent drop off is between 8:45am - 9:10pm. **Parent pick up is between 3pm - 3:15pm **After Care Options available from 3:30pm -5pm $50 for the week or $20per day Allergies: This camp is nut free. We’re unable to provide gluten free or dairy free classes. We always offer vegetarian options however for any other dietary restrictions, please email us directly before registering. 7/27 - 7/31 All Day Art & Baking Camp Breads and Tie Dye
$650.00
Grades 1st - 5th: In this class we will explore a variety of sweet and savory breads including our famous Rainbow Pretzels! Students make and personalize small batches of baked goods that they can enjoy in class! We will learn the importance of measurements, the fundamentals of baking, and how to follow recipes. Students will learn how to make natural dyes from different food and utilize them in a variety of dye based art and food projects.
For lunch we will walk to one of the near by parks! please pack a lunch and reusable water bottle. **Parent drop off is between 8:45am - 9:10pm. **Parent pick up is between 3pm - 3:15pm **After Care Options available from 3:30pm -5pm $50 for the week or $20per day Allergies: This camp is nut free. We’re unable to provide gluten free or dairy free classes. We always offer vegetarian options however for any other dietary restrictions, please email us directly before registering. 8/3 - 8/7 All Day Art & Baking Camp Breads and Tie Dye
$650.00
Grades 1st - 5th: In this class we will explore a variety of sweet and savory breads including our famous Rainbow Pretzels! Students make and personalize small batches of baked goods that they can enjoy in class! We will learn the importance of measurements, the fundamentals of baking, and how to follow recipes. Students will learn how to make natural dyes from different food and utilize them in a variety of dye based art and food projects.
For lunch we will walk to one of the near by parks! please pack a lunch and reusable water bottle. **Parent drop off is between 8:45am - 9:10pm. **Parent pick up is between 3pm - 3:15pm **After Care Options available from 3:30pm -5pm $50 for the week or $20per day Allergies: This camp is nut free. We’re unable to provide gluten free or dairy free classes. We always offer vegetarian options however for any other dietary restrictions, please email us directly before registering. 8/10 - 8/14 Morning Baking Basics: Cakes
$350.00
Only a few left! Grades 2nd - 5th From cupcakes to cakepops, each day students make and personalize small batches of baked goods that they can enjoy in class! We will learn the importance of measurements, the fundamentals of baking, and how to follow recipes!
**Parent drop off is between 9am - 9:15pm. **Parent pick up is between 12pm - 12:15pm Allergies: We’re unable to provide gluten free or dairy free classes. We always offer vegetarian options however for any other dietary restrictions, please email us directly before registering. 8/10 - 8/14 Teen Advanced Baking - Cake Week!
$400.00
Sold out Grades 4th - 8th From pound cakes and mini cheesecakes to fillings and frostings, students will explore the world of cake, scratch baking, and natural preservatives, while discussing the science of baking and the roles ingredients play in making our baked goods. While our confections are cooking, we will practice dough kneading, rolling, and forming and playing with different frosting tips and decorating techniques. Make your cake and eat it too! We will end the week by making a small 6 inch cake to take home and share with your family! **Students taking advanced baking should have taken a previous baking class or cooking and need a strong understanding of measurements and how to follow a recipe.
**Parent drop off is between 12:45pm - 1:10pm. **Parent pick up is between 4pm - 4:30pm Allergies: We’re unable to provide gluten free or dairy free classes. We always offer vegetarian options however for any other dietary restrictions, please email us directly before registering. 8/17 - 8/21 Morning Baking Basics: Cookies
$350.00
Grades 2nd - 5th From cutout sugar cookies, to delicious fillings in cookie sandwiches, there is so much to explore with this confection. We will experiment with all kinds of classic cookies, experimenting with factors like chilling, types of sugar, and mix-ins. While our confections are baking, we will practice dough kneading, rolling, and forming and playing with different baking techniques.
**Parent drop off is between 9am - 9:15pm. **Parent pick up is between 12pm - 12:15pm Allergies: We’re unable to provide gluten free or dairy free classes. We always offer vegetarian options however for any other dietary restrictions, please email us directly before registering. 8/17 - 8/21 Teen Advanced Baking: Cookies
$400.00
Grades 4th - 8th From cutout sugar cookies, to delicious fillings in cookie sandwiches, there is so much to explore with this confection. We will experiment with all kinds of classic cookies, experimenting with factors like chilling, types of sugar, and mix-ins. While our confections are baking, we will practice dough kneading, rolling, and forming and playing with different baking techniques.
**Parent drop off is between 1pm - 1:15pm **Parent pick up is between 4pm - 4:15pm Allergies: We’re unable to provide gluten free or dairy free classes. We always offer vegetarian options however for any other dietary restrictions, please email us directly before registering. 8/24 - 8/28 Advanced Baking - Cake Week!
$400.00
Grades 3rd - 8th From pound cakes and mini cheesecakes to fillings and frostings, students will explore the world of cake, scratch baking, and natural preservatives, while discussing the science of baking and the roles ingredients play in making our baked goods. While our confections are cooking, we will practice dough kneading, rolling, and forming and playing with different frosting tips and decorating techniques. Make your cake and eat it too! We will end the week by making a small 6 inch cake to take home and share with your family! **Students taking advanced baking should have taken a previous baking class or cooking and need a strong understanding of measurements and how to follow a recipe.
**Parent drop off is between 9am - 9:15pm. **Parent pick up is between 12pm - 12:15pm Allergies: We’re unable to provide gluten free or dairy free classes. We always offer vegetarian options however for any other dietary restrictions, please email us directly before registering. |
Class Cancellation due to Low Enrollment - Full Refund
Student Tuition is refundable as follows:
There is a $25 non-refundable registration and processing fee on all camps and classes.
- Cancellations received two weeks prior to class start date will receive a full refund. (minus registration, taxes, and school fees)
- Cancellations received one week prior to class start date will receive a 50% refund. (minus registration, taxes, and school fees)
- Cancellations received the week of class start date will not receive a refund. (minus registration, taxes, and school fees)
- There are no refunds or make up days for students that cannot attend camp/class. Due to our linear approach to cooking, a friend or sibling cannot replace an absent student.