Tuesdays Brunch Basics 10/7 - 10/28 (Ages 3-5)
Are you interested in finding ways for your preschooler to get cooking for the family in meaningful and developmentally appropriate ways? Our Basics of Brunch series could be a great choice for you and your budding culinary artist. In this series we’ll explore the basics of cooking through a variety of brunch meals, from fruit salad to homemade muffins with jam. Participants will work on staying safe in the kitchen, basic knife cuts, accurate measurements, and many other skills throughout the series. After completing this series, pairs can move on to the next in our selection of preschool level classes to continue developing their culinary skillset.
- For: Ages 3 - 5 (plus an adult)
- Dates: Tuesdays Oct 7th - 28th
- Time: 10:45am - 12pm (arrrival time is between 10:30am - 10:45am)
- 4 class series - $280 or 1 class $80
- Fruit Salad Bouquetts
- Frittatas
- Pasta Salad
- Muffins and Jam
*Note: This series is designed for a pair of participants, one grown-up and one child per registration. Adults will be expected to sit with their child and participate in the activities with them throughout class.
Allergies: We’re unable to provide gluten free or dairy free classes.
We always offer vegetarian options however for any other dietary restrictions, please email us directly before registering.