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- 7/22 - 7/26 Breads Around the World
7/22 - 7/26 Breads Around the World
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$250.00
$250.00
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per item
Breads Around the World
From Baguettes and focaccia to Flat breads and tortillas, students will explore different breads from around the world, while discussing the science of baking and the roles ingredients play in making our baked goods.
- For: Grades going into 2nd - 6th
- Dates: July 22nd - 26th
- Time: 9am - 12pm
**Parent drop off is between 8:45am - 9:10am. Parent pick up is between 12pm - 12:15pm
Kids signing up for morning and afternoon classes have a supervises lunch break between camps.
Allergies: We’re unable to provide gluten free or dairy free classes.
We always offer vegetarian options however for any other dietary restrictions, please email us directly before registering.